As part of the community service initiatives of Fakeeh College for Medical Sciences, FCMS staff and students conducted Organic Food Awareness Day at DSFH to educate the public about the benefits of consuming organic food and sustainable farming. The event featured interactive booths and discussions highlighting health, environmental, and lifestyle advantages of organic products.
Patients and visitors.
To promote awareness of organic food benefits, highlight its role in supporting human and environmental health, and encourage sustainable and eco-friendly consumer choices.